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International Journal of Advanced Research in Computer and Communication Engineering
International Journal of Advanced Research in Computer and Communication Engineering A monthly Peer-reviewed & Refereed journal
ISSN Online 2278-1021ISSN Print 2319-5940Since 2012
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A Study on Cooker for Preparation of Food Using Fuzzy Logic Technique

J PHANI PRASAD, PRASHANTH SK Assistant Professor, MCA Department, Vardhaman College of Engineering, Hyderabad Associate Professor, CSE Department, Vardhaman College of Engineering, Hyderabad

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Abstract: The Cooker which is used now a day is included with latest technology and logic which allows itself to think to the various factors like temperature and time for cooking of any item. A round circular inner cooking pan and the heating system distribute heat equally so that the item which is possessed with in the pan is cooked consistently.

Keywords: Automatic temperature, fuzzy logic control system, time.

How to Cite:

[1] J PHANI PRASAD, PRASHANTH SK Assistant Professor, MCA Department, Vardhaman College of Engineering, Hyderabad Associate Professor, CSE Department, Vardhaman College of Engineering, Hyderabad, “A Study on Cooker for Preparation of Food Using Fuzzy Logic Technique,” International Journal of Advanced Research in Computer and Communication Engineering (IJARCCE)

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